Microwave Bran Muffins
(Makes 12 servings)
1 cup buttermilk
1 cup bran
1 banana, mashed
1 egg
¼ cup each of oil and honey
1 cup whole wheat flour
1 teaspoon (5ml) baking soda
Pinch of salt
2 tablespoons (30ml), each of margarine and honey.
Method: Mix all ingredients, except margarine
and honey, together and when ready put mix into microwave
muffin pans. Microwave for three and a half minutes.
(Depending on your microwave: high suits most) Mix
margarine and honey and spoon on each muffin; return to
microwave and cook for another minute.
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